This commercial high temp hood dishwasher is capable of cleaning 60 standard racks of dishes in one hour, and the high-pressure pump brings more cleaning power, cleaning 1 standard rack of dishes in 45s.

This is a high-temperature stainless steel dishwasher that rinses at up to 95°C, which helps with drying, allowing the water on the surface of the dishes to evaporate quickly and be ready for use immediately after cleaning. The high-temperature water stream also disinfects and sterilizes dishes to ensure hygiene.

The push button panel has the advantage of low failure rate, clear display and easy operation, supporting adjustment of 3 cleaning cycles and displaying fault codes. This machine is the best choice for restaurants and canteens with 100-200 people.

Faster cleaning speed

This commercial high temp hood dishwasher has a powerful high-pressure water pump that can clean a standard rack of dishes in 45s, significantly improving cleaning efficiency. It can clean up to 60 racks per hour to meet the demand for dishes during peak traffic.

 

High-pressure water flow

The 34 spray holes on the cleaning rod allow for seamless spraying and wide coverage, truly cleaning without dead ends. Quickly removes oil and dirt, and the high-temperature water flow can achieve disinfection effect.

 

Seamless sink

The 304 stainless steel one-piece stamped sink has no welded joints, effectively preventing water erosion and leakage, prolonging the life of the equipment and allowing easy cleaning after business is over.

 

Easy to operate

Lift the lid upward to put in and take out the rack, and the handle is ergonomic. The window on the lid allows you to observe the dishwashing process and keep track of the cleaning situation.

 

Stainless steel heating tubes

3 stainless steel heating tubes ensure sufficient hot water supply and support long time continuous use. The heating tubes are capable of heating the water temperature to 85-95°C to achieve disinfection.