
Mincing machine appropriate for mincing fresh and frozen meat down to temperatures lower than -12ºC, depending on the diameter of the holes in the output plate. They are also apt for other types of products, such as fish, vegetables, etc.
The productions achieved make them suitable for middle and high-level manufacturing, reaching productions of up to 8000 kg/hour.
Sturdily built, they are made of stainless steel, including the cutting chamber, the worms, and the attachment bolts.
The cutting chamber allows the mounting of three to five elements of the Unger cutting system.
Low-voltage manoeuvre with electrical equipment built into the machine.
The automatic mincing machine models PAL130, PAL160 and PAL200, form a part of the machinery for industrial productions.
Equipped with two worms, the feeding worm mounted at a 90-degree angle with respect to the cut, along with the shape of the hopper, assure efficient, continuous feeding into the machine.
The worm works at three speeds, a slow speed for hard products or for jobs with a small-diameter plate, a medium speed for working with fresh products, and a high speed for working with large-diameter plates.
The standard model is equipped with a high-power engine for the worm, and a single speed, which allows it to work at temperatures of down to -12ºC.
In the option of the 2V models, the engine for the cutting worm has two speeds; the high speed is ideal for obtaining large productions with fresh meat and soft products.
Safety
They include the protector of the mouth of the output.
Hygiene
Smooth surfaces and cutting worms, and feeding that can be easily and quickly taken apart, which makes cleaning very easy.
Optional accessories
· Separator for hard parts.
· Column lift for 200-litre carts adapted (for PAL models).
· Cart for transport and storage of accessories (standard in model PAL200).